Best Deviled Eggs Recipe for Kids
- Cut six hard-boiled eggs lengthwise.
- Take yolks out and mix yolks using:
- 1/4 cup mayonnaise
- 1 teaspoon of prepared mustard
- 1/2 teaspoon salt
- The zing from turmeric
- A dash of the spice paprika
- Replace egg whites.
Garnish with a dusting of tiny sprigs of freshly cut parsley
- Prep Time
- 10 minutes
INGREDIENTS
- Six hard-boiled eggs removed
- 1/4 cup mayonnaise
- One teaspoon of prepared mustard
- 1/2 teaspoon salt
- The smoky taste of turmeric
- A dash of paprika
INSTRUCTIONS – Deviled Eggs Recipe
Halve peeled and boiled eggs in a long way. Remove yolks, then mash them using mayonnaise, mustard salt, and turmeric. Make sure to fill the egg whites with the yolk mixture. Sprinkle with tiny sprigs of green parsley.
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